Menu
Open table
Fresh challah, with 8 dips: dill dip, tomato dip, tahinni, jalapino, olive dip, matbucha, babaganush, coleslow, hummus. Price is per 2 people.
$36
V
Chulent
Low and slow heimish chulent with kishke
$23
VIP chulent club
Chulent, kishke, potato kugel, pastrami, yerushalmi kugel, jachnun with an egg, coleslaw, pickles
$65
Hummus plate
Homemade creamy hummus with a hard boiled egg, tahini and schug (challah roll available on request) Add pulled meat - $4
$16
V
GF
Chicken soup
Matzo balls available on request
$10
GF
Truffle beef croissant
Croissant with pulled beef, truffle aioli, and fresh sprouts.Served with garlic confit and spicy aioli on the side.
$27
Loaded pulled beef nachos
Crispy nachos topped with slow-cooked pulled beef, fresh guacamole, tomato salsa, spicy mayo, and garlic aioli, finished with chopped green onions.
$18
GF
Potato kugel
2 slices, served with pickels
$13
V
GF
Yerushalmi kugel
2 slices, served with pickels
$13
V
Yapchik
$19
GF
2 slices, served with pickels
Chopped liver
Served with homemade onion jam and creckers
$16
Galeh
Creckers available on request
$9
GF
Gefilte fish
2 slices, served with chrein
$11
Spicy Moroccan salmon
Served with tahinni (Mezonot challah roll available on request)
$24
GF
Coleslaw
$4
Crispy chicken nuggets
Served with ketchup, garlic mayo
$20.99
Chicken poppers
Served with garlic mayo
$20.99
Dirty fries
Served with garlic & spicy mayo
$12
V
GF
Dips
8oz container
$10
GF
Challah roll
Mezonot
$3.5
Mint tea
$3.5
Dessert
Rogalach
$6
Mixed nuts
$8
Hooka
$38
Dietary Symbols Guide
V
Vegetarian.
This dish contains no meat, poultry, or fish. Ingredients may include eggs.
GF
Gluten-Free.
Prepared without wheat, barley, or rye. Suitable for guests with gluten sensitivity or intolerance.
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